Pineapple Mimosa
0.87 SD
Straight | Old Fashioned Glass
Ingredients
This recipe uses ounces.
- 4 ounces Prosecco
- 2 ounces Pineapple Juice
- 1 ounces Coconut Milk
Instructions
Fill champagne flute 2/3 with Prosecco. Top with pineapple juice.
Float coconut milk on top.
Garnish with pineapple wedge.