Paper Plane

Ingredients

Instructions

A Paper Plane cocktail is a modern and balanced drink that combines the flavors of bourbon, Aperol, Amaro Nonino, and fresh lemon juice. This cocktail is known for its equal parts recipe and its harmonious blend of sweet, bitter, and citrusy elements. The Paper Plane's name is believed to be inspired by the fact that it has four equal parts, similar to the four wings of a paper plane.

To prepare the cocktail:

1. Fill a shaker with ice cubes.
2. Add the bourbon, Aperol, Amaro Nonino, and fresh lemon juice to the shaker.
3. Shake the mixture vigorously until well chilled.
4. Strain the shaken mixture into a chilled cocktail glass, such as a coupe or a martini glass.
5. Garnish with a lemon twist. To create the twist, use a vegetable peeler to cut a thin strip of lemon peel, making sure to avoid the bitter white pith. Express the oils from the twist over the drink by giving it a gentle twist over the glass to release its aroma.

The Paper Plane cocktail is celebrated for its modern complexity and the interplay of flavors. The bourbon offers a warm and robust base, while the Aperol contributes a hint of sweetness and bitter orange notes. The Amaro Nonino adds depth with its herbal and slightly fruity character, and the fresh lemon juice provides a refreshing and citrusy brightness.

The cocktail's name, "Paper Plane," likely references the balanced nature of the drink, with its four equal parts that come together harmoniously.

The garnish of a lemon twist adds a touch of elegance and aromatic allure to the cocktail. The Paper Plane cocktail is a contemporary favorite among cocktail enthusiasts who enjoy innovative flavor combinations that showcase the artistry of mixology.