Pancho Villa

1.85 SD On the Rocks | Highball Glass

Ingredients

This recipe uses ounces.

0.5 ounces Gin
0.25 ounces Lime Juice
0.75 ounces Pineapple Juice
1.5 ounces Aged Rum
0.5 ounces Apricot Brandy
2 ounces Club Soda
0.5 ounces Maraschino Liqueur

Instructions

Combine all ingredients in a mixing tin and shake with ice. Strain into a chilled highball glass over ice. Top with soda water. Garnish with pineapple leaf, lime zest and lime wheels.