Horse's Neck

Ingredients

Instructions

The Horse's Neck is a classic cocktail known for its distinctive presentation and its refreshing, balanced flavor profile. This cocktail features a combination of bourbon or brandy, ginger ale, and a long, spiraled lemon peel that hangs over the rim of the glass, resembling the shape of a horse's neck.

To prepare the cocktail:

1. Fill a highball glass with ice cubes.
2. Pour the bourbon or brandy over the ice.
3. Fill the glass with ginger ale, leaving a little room at the top for the garnish. Top with a dash of bitters, if desired.
4. Gently twist the long lemon peel into a spiral shape. It should be long enough to hang over the rim of the glass.
5. Hang the lemon peel over the rim of the glass so that it curls into the drink.

The Horse's Neck cocktail is known for its straightforward yet appealing flavors. The bourbon or brandy provides a rich and warming base, while the ginger ale adds a sweet and spicy effervescence that balances the drink. The aromatic lemon peel garnish enhances the drink's aroma and visual presentation.

The cocktail's name and garnish are said to resemble the neck of a horse, with the lemon peel representing the horse's mane. This unique presentation has contributed to the cocktail's popularity and recognition over the years.

The Horse's Neck is a great option for those who enjoy a lighter and more effervescent cocktail with a touch of sophistication. It's a classic choice that's particularly refreshing on a warm day or as a pre-dinner drink.