Boulevardier

Ingredients

Instructions

A Boulevardier is a classic cocktail that shares similarities with the Negroni but swaps gin for bourbon or rye whiskey. This drink is known for its balance of sweetness, bitterness, and depth of flavor, making it a favorite among those who appreciate complex and well-rounded libations.

To prepare the cocktail:

1. Fill a mixing glass with ice cubes.
2. Add the bourbon or rye whiskey, sweet vermouth, and Campari to the mixing glass.
3. Stir the mixture gently using a bar spoon to chill and dilute the ingredients.
4. Strain the stirred mixture into a rocks glass filled with ice cubes.
5. Garnish with an orange twist, which adds a visual and aromatic touch.

The Boulevardier cocktail is celebrated for its balanced and robust flavor profile. The choice of bourbon or rye whiskey forms the base, contributing warmth and depth. The sweet vermouth offers a balanced sweetness and richness, while the Campari adds a characteristic bitter and citrusy note.

The cocktail's name, "Boulevardier," is believed to be inspired by the Boulevardier magazine and its connection to the literary and cultural circles of the 1920s.

The garnish of an orange twist enhances both the presentation and the aromatic allure of the drink. The Boulevardier cocktail is a favorite among those who enjoy a sophisticated and well-balanced cocktail that marries the characteristics of whiskey and Italian aperitifs.